The Southampton Inn helped usher in the Hamptons summer season at its “Annual Memorial Day BBQ” in Southampton. It was a chance for the Inn to show off the newly renovated Claude’s Restaurant, headed by executive chef, James Carpenter, to a socialites, celebs and hotel guests.
Keith Girard is Editor and Publisher of Celebrity Health & Fitness, a New York City lifestyle Web magazine devoted to health, fitness, diet, beauty and relationships. Before that, he was editor-in-chief of Billboard magazine and a reporter for the Washington Post among other media positions.
